Hodad's Bacon Cheeseburger — must try
Hodad'sThe Ocean Beach surf-shack burger with a woven bacon lattice, transplanted into the ballpark.
San Diego Padres
San Diego, CA
The Ocean Beach surf-shack burger with a woven bacon lattice, transplanted into the ballpark.
Battered white fish, cabbage, crema, and lime on corn tortillas. San Diego’s single best food idea.
Rotating IPAs from the deepest craft beer market in the country.
The world's largest Japanese curry chain's new-for-2026 stand at the Mercado, also serving curry buns, keema cheese fries and garlic naan.
A savory hand pie in an all-butter crust from Pop Pie Co., new for 2026 at Power Alley, served with mashed potatoes and gravy.
Braised beef short rib with Boursin aioli and au jus on a French roll, with kettle chips — a Petco Park exclusive near the Home Plate Gate.
An all-beef frank under house-made short rib chili, American cheese and onion.
The Ocean Beach carnitas spot's ballpark outpost, part of Petco Park's Taste of San Diego local-favorites lineup.
A freshly baked braided pretzel topped with chocolate, graham cracker crumble and marshmallow whipped cream — new for 2026 on the Terrace Level.
Classic banana pudding, at Seaside Market.
Petco Park's frozen slushy drink, named for the Padres mascot.
A non-alcoholic IPA from local San Diego brewery AleSmith, part of the non-alcoholic beverage lineup.