Best Classic Food at Grand Casino Arena

A Minnesota all-beef wagyu hot dog stuffed with cheddar cheese curds and served on a wild rice bun.

Hand-cut fries tossed with truffle oil and finished with fresh Parmesan.

A bratwurst in a soft pretzel bun covered in beer cheese with crispy bacon bits and scallions.

Potato-and-cheese pierogies with grilled kielbasa, caramelized onions, sour cream, spicy mustard and sauerkraut; the stand also does the Ohgee and the Minnesoti.

Original, jalapeño and dill pickle cheese curds served with marinara and buttermilk ranch.