Best Classic Food at Lambeau Field

Johnsonville kielbasa sausage topped with beer cheese sauce, beer mustard, and sauerkraut on a horseshoe Kaiser bun — a longtime Lambeau signature, roughly the size of four brats.

A Johnsonville bratwurst topped with pickle de gallo and crispy fried onions.

A specialty bratwurst preparation at the 472 stand, one of several signature brats served alongside the Wisco Burger and Pickle Crunch Brat.

A Wisconsin-themed specialty burger at the concourse's 472 stand.

A specialty preparation of Wisconsin cheese curds at the 472 stand, distinct from the standard cheese curds sold across the rest of the concourse.