Truth BBQ Brisket Sandwich — must try
Sec 109 · Sec 129 · Sec 310 · Sec 338Houston pitmaster Leonard Botello IV's celebrated barbecue operation runs four stands inside the stadium. Sliced brisket on a bun, same smoke as the standalone restaurant.
Houston Texans
Houston, TX
Houston pitmaster Leonard Botello IV's celebrated barbecue operation runs four stands inside the stadium. Sliced brisket on a bun, same smoke as the standalone restaurant.
The smash burger chain co-founded by Houston rapper Bun B, serving its Original at four stands around the concourse.
Three tacos, carnitas or barbacoa, from chef Hugo Ortega's namesake restaurant group — one of Houston's most decorated kitchens, not a stadium-branded knockoff.
Beef or chicken fajita tacos with chips and queso from El Tiempo Cantina, the longtime Houston Tex-Mex institution.
A bacon sausage dog developed with James Beard Award-winning Houston chef Chris Shepherd, at the HTX Market Place stands.
Nachos topped with braised birria, also served as Birria Fries at the same stand.
Gyro or chicken in a pita, with a rice/salad bowl and hummus & pita chips also on the menu — the concourse's one Mediterranean stand.
Korean brisket taco alongside a Pollo Adobo taco and a buffalo cauliflower taco — the map's only fusion-taco stand.
A chopped Italian cold-cut sandwich from the Laurenzo family, longtime Houston restaurateurs, tucked inside a stand otherwise branded for Topo Chico.
A Philly-style cheesesteak, plus chicken tenders and wings, from the concourse's dedicated Philly Flats stand.
A barbacoa rice bowl at the Bayou City Eats stand, alongside Sonia's Southern Chicken Bowl and a jalapeño popper hot dog.
The chain's Spicy Sandwich alongside its standard sandwich, waffle chips, and lemonade.
A limited-time burger at HTX Market Place, alongside the stand's Blitz BBQ Bacon Burger and Sidewinder Fries.
A newer snack item at the Philly Flats stand, served alongside cheese sticks and an egg roll.
A vegetarian buffalo cauliflower taco at Top Taco — the concourse's rare meat-free option outside of sides and snacks.
Beaded ice cream at four stands around the concourse.
Italian ice, cookies, churros, and lemonade at the stadium's dedicated gluten-free-friendly stand.
Fried dough dusted with powdered sugar, a concourse staple at two stands.
The smoothie chain's stands offer a standard lineup plus a spiked version for the 21-and-up crowd.
Lemonade spiked with liquor at seven Loaded Lemonade stands scattered across both levels.
Hugo's namesake margarita, single or double, at the same stand as the taco trio.